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Cardiovascular Disease
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Daily Archives: May 26, 2021
Fish Oils May Reduce Cortisol Levels
Fish oils have a number of health effects in humans and animals. This relates to the ability of fish to deliver long chain marine fats including eicosapentaenoic acid ((EPA, C20:4m (n-3)) and docosahexaenoic acid ((DHA, C22:6 (n-3)). These long chain … Continue reading
Posted in Cortisol, Docosahexaenoic Acid, Eicosapentaenoic Acid, Fish Oils, Stress
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