Category Archives: Dimethylaminoethanol (DMAE)

The Health Benefits of Fish

Posted on November 4, 2020 by Robert Barrington

Evidence supports the contention that fish is a healthy food. However, while fish is known to possess certain health effects, these may vary between different types of fish. Perhaps the most well known health effect of fish is due to … Continue reading →

Posted in Dimethylaminoethanol (DMAE), Essential Fatty Acids, Fish, Omega 3 | Comments Off on The Health Benefits of Fish

Supercharge Your Brain: Fish

Posted on May 12, 2016 by Robert Barrington

Many studies have observed that those who regularly eat fish are not only generally healthier, but they also display superior cognition. The reason for the health effects of fish on the brain is likely for two main reasons. Firstly, fish … Continue reading →

Posted in Brain, Dementia, Dimethylaminoethanol (DMAE), Docosahexaenoic Acid, Docosanoids, Eicosanoids, Eicosapentaenoic Acid, Elderly, Fish | Comments Off on Supercharge Your Brain: Fish