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Blogroll
Cardiovascular Disease
- The Five Top Cardioprotective Nutrients
- High Quality Diets Prevent Cardiovascular Disease
- Trans Fats and Cardiovascular Disease
- Do High Fat Diets Protect From Cardiovascular Disease?
- Walnuts And Cardiovascular Disease
- The Five Top Cardioprotective Nutrients
- Abdominal Obesity And Cardiovascular Disease
- Garlic Is The King of Cardioprotection
- Is Fructose A Cause Of Cardiovascular Disease?
- Calcium And Cardiovascular Disease
- Lipoprotein(a) and Cardiovascular Disease
- Omega-3 Fish Oils For Cardiovascular Disease
- Tocotrienols For Cardiovascular Health
- The Maasai, Genetics, Eggs and Cholesterol
- Cholesterol Testing
- Homocysteine and Cardiovascular Disease
- A New Paradigm For Cardiovascular Disease
- Five Ways To Avoid Cardiovascular Disease
- Metabolic Poisons: Cardiovascular Disease
- Beans and Oats: Cholesterol Control
- Aspirin: Does It Prevent Cardiovascular Disease?
- Vitamin C Lowers Blood Pressure
- Does Exercise Protect From Cardiovascular Disease?
- How Does Alcohol Prevent Heart Attacks?
- Niacin and Cholesterol Levels
- Cayenne Pepper Protects From Cardiovascular Disease
- Grapes And Walnuts: Cardioprotective
- Antioxidants In Oats: Cardioprotective?
- Fish: Cardioprotective Poison?
- Five Cardioprotective Herbs
- Omega-3: Fish Versus Plant Source
- Can Cardiovascular Disease Be Reversed?
- High Fat Diets: Cardioprotective?
- Glucosamine: Anti-inflammatory and Cardioprotectant?
- Olive Oil For The Heart
- Cardiovascular Disease and Vitamin D
- Wine And Other Alcohol
- Five Misconceptions About Cardiovascular Disease
- Bear Belly Versus Sugar Belly
- Cardiovascular Disease And Inflammation
- Berry Good Protection
- Vitamin E For Cardiovascular Health
- Coenzyme Q10, Statins and Cardiovascular Disease
- Carotenoids And Heart Health
- The Acai Berry: Cardiovascular Superfood?
- Spices For Cardioprotection
- Wine: Cardioprotective. But How Much Is Too Much?
- Anthocyanins And Arteries
Weight Loss
- Conjugated Linoleic Acid (CLA)
- Dietary Fibre To Starch Ratio
- Exercise Intensity: Burn Fat While You Sleep
- Fast Food, Weight Loss Style
- Gamma Linolenic Acid Aids Weight Loss
- Iron Deficient Weight Gain
- Legumes For Effective Weight Loss
- Lifting Heavy Weights For Fat Loss
- Abdominal Fat Versus Subcutaneous Fat
- Garlic: Can It Improve Body Composition?
- High Protein Diets for Weight Loss
- Meal Preparation Aids Weight Loss
- Meal Timing: Considerations for Weight Loss
- Methylxanthines In Tea And Coffee
- Oats cause weight loss
- Obesity Disease: Metabolic Dysfunction
- Overeating: Does It Really Cause Obesity?
- Protein Leverage
- Resistance Training: Lose Fat While Resting
- Smoking And Weight Gain
- Tea Varieties and their Weight Loss Effects
- Weight Loss: Dieting And Aerobic Exercise?
- Whey To Go
- Green Tea Weight Loss
- Gain Weight To Lose Fat
- Low Fat Foods Are Grow Fat Foods
- Weight Loss Is Simple
- What Do We Mean By Weight Loss?
- Is Fibre Calorie Free?
- To Get Lean Lift Big
- Vitamin D, Iron and The Dopamine Connection
- Why Being Fat Can Seriously Damage Your Health
- The Bland Diet
Cancer
- Nutrition Versus Medicine: Cancer
- Myrosinase, Brassica Vegetables And Cancer
- Selenium Insufficiency and Cancer
- Turmeric Kills Cancer
- Phytoestrogens And Cancer Prevention
- Fight Cancer, Drink Tea
- Berry Good Cancer Protection
- Does Aspartame Cause Cancer?
- I Fish To Be Free Of Cancer
- Tomatoes For Prostate Cancer
- Citrus Fruit And Cancer
- Still Not On The ‘D’?
- Tea and Gut Cancer
- Is Red Wine Protective Of Cancer?
- Is Chocolate Protective Of Cancer?
- The Western Diet: Carcinogenic
- Carotenoids and Cancer
- The Top Five Anti-Cancer Nutrients
- Why Does Being Overweight Increase Cancer Risk?
- Does Mental Stress Cause Cancer?
- So You Don’t Like Green Tea?
- Plant Foods And Their Anticancer Compounds
- Cancer Prevention: Supplements Versus Whole Foods
- Natural Inhibitors of Nuclear Factor-Kappa Beta
- Cancer: The Seed and Soil Hypothesis
Nutrition and General Health
- Magnesium For Bone Health
- Beat Stress, Drink Tea
- Gut Health
- Traditional Diets For Health
- Tea Antioxidants
- Bone Health: Acid Base Balance
- Atherosclerosis And Back Pain
- The Dietary Macronutrients And Energy
- The Red Meat Fallacy
- Omega 3: Fish, plants or Algae?
- Preformed GLA
- Cooking with Oil
- Breakfast
- The Multiple Health Effects of Plant Foods
- Red Wine Versus White Wine
- When Protein Turns Bad
- Vitamin B6: The Pain Relief Vitamin
- The Glycaemic Index and Disease
- Ponderings on Whey Protein Digestion
- Some Notes on Sweeteners
- Thoughts on Fibre
- Fire Burn and Cauldron Bubble
- Some Thoughts on Cooking Fats
- Low Potassium Diets
- Is Obesity a Fibre Deficiency?
- Choline, Betaine and Phosphatidylcholine: Fat Loss Trio
- Taurine: Gives You Wings
- All the Colours of The Rainbow
- Three Ways to Boost Antioxidant Intake
- Lecithin Versus Free Choline
- Celery and Blood Pressure
- Dietary Goitrogens
Category Archives: Inflammation
Anti-inflammatory Effects of Arnica montana
Arnica montana is a rich source of phytochemicals that include flavonoids (quercetin, and quercetin glucosides), sesquiterpene lactones (arnicolide, helenaline and dihydro-helenaline), alcohols (arnidiol, arnilenediol, isoarnilenediol), carotenoids, essential oil, inuline, and tannins. Some of these phytochemicals may contribute towards the anti-inflammatory … Continue reading
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Anti-inflammatory Effects of Arnica montana
Arnica montana is a rich source of phytochemicals that include flavonoids (quercetin, and quercetin glucosides), sesquiterpene lactones (arnicolide, helenaline and dihydro-helenaline), alcohols (arnidiol, arnilenediol, isoarnilenediol), carotenoids, essential oil, inuline, and tannins. Some of these phytochemicals may contribute towards the anti-inflammatory … Continue reading
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Arnica Montana For Tissue Injuries
Arnica montana (Leopard’s Bane) is a plant that has been evidenced to possess significant anti-inflammatory effects. These effects may relate to the presence of a group of phytochemicals called sesquiterpene lactones that includes the main active principle helenalin. Evidence suggests … Continue reading
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Can Arnica montana Compounds Diffuse Through Skin?
Arnica is a group of plants that have medicinal uses against inflammation. It has been reported that compounds within arnica, including a group of sesquiterpene lactones, are able to attenuate the inflammatory process and in doing so may reduce pain … Continue reading
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Arnica montana: Effective Anti-Inflammatory?
Arnica is a well known traditional remedy for the treatment of inflammation and its associated pain. Arnica actually includes a large number of closely related plants from the Asteraceae family including Arnica montana, Arnica chamissonis, Arnica fulgens, Arnica cordifolia and … Continue reading
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Intermittent Fasting: Anti-Inflammatory, Pro-Immunity Diet
Intermittent fasting describes the style of fasting where there is a repeated cycle of fasting, followed by non-fasting behaviour. The exact definition of intermittent fasting varies because the cycle length is not defined, but every person intermittently fasts to some … Continue reading
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Sleep Deprivation and Interleukin 6
Sleep is a restorative process that plays a significant role in maintaining the homeostatic functions of the body. The immune system is particularly affected by sleep, and during periods of sleep there are changes to certain aspects of immunity. For … Continue reading
Posted in Immune System, Inflammation, Insomnia, Sleep
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Oxidative Stress and Cortisol Resistance
Cortisol is a stress hormone that is released in response to environmental stress. Cortisol is considered one of the major stress hormones in humans while corticosterone performs a similar role in animals. One of the functions of cortisol is to … Continue reading
Posted in Antioxidant, Cortisol, Epicatechin, Flavonoids, Inflammation
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Fruits, Herbs and Spices: Anti-inflammatory Effects
Fruits, herbs and spices have been shown to have specific anti-inflammatory effects, which may explain their health benefits. Evidence suggests that certain components of fruits, herbs and spices are able to cause a reduction in the levels of the proinflammatory … Continue reading
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Apium graveolens as an Anti-Inflammatory
Apium graveolen is commonly called dulce celery. The plant belongs to the Umbelliferae family, and is often eaten as a vegetable. The plant grows naturally in the mediterranean region. The whole plant is medicinal and a number of important phytochemical … Continue reading
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