Daily Archives: May 25, 2016

The Insulin Sensitivity Paradox

Posted on May 25, 2016 by Robert Barrington

Insulin sensitivity describes the efficiency of cells to transport extracellular glucose across their cell membranes to the interior of the cell. This glucose is then used as a source of energy in respiration, or to synthesise other compounds for storage. … Continue reading →

Posted in Diabetes, Fatty Acids, Insulin Resistance, Obesity, Triglycerides / Triacylglycerols | Comments Off on The Insulin Sensitivity Paradox