Daily Archives: May 5, 2016

Fish Oils and Plant Sterols: Lowering Triglycerides

Posted on May 5, 2016 by Robert Barrington

The metabolic syndrome is characterised by insulin resistance and this results in a number of metabolic abnormalities. One such abnormality is an increase in the de novo lipogenesis pathway of the liver. The de novo lipogenesis pathway is involved with … Continue reading →

Posted in Cholesterol, Docosahexaenoic Acid, Eicosapentaenoic Acid, Fish Oils, Sterols and Stanols, Triglycerides / Triacylglycerols | Comments Off on Fish Oils and Plant Sterols: Lowering Triglycerides