Daily Archives: February 26, 2015

More on Daidzein: Oestrogen Receptor Dependent Effects

Posted on February 26, 2015 by Robert Barrington

Soybeans contain a number of polyphenolic substances that belong to the isoflavone group of phytochemicals. Interest in these phytochemicals has grown as evidence suggests that they may have beneficial health effects. In particular daidzein and genistein are two isoflavones found … Continue reading →

Posted in Cancer, Cardiovascular Disease, Daidzein, Equol, Genistein, Isoflavones, Soy, Triglycerides / Triacylglycerols, VLDL | Comments Off on More on Daidzein: Oestrogen Receptor Dependent Effects