The Safety of Vitamin D

Nearly all tissues in humans contains the vitamin D receptor and are able to synthesise 1, 25-(OH)2D from 25(OH)D because they contain the correct hydroxylase enzyme. This suggests that vitamin D has a role in human biology beyond its traditional role in calcium metabolism. Evidence now suggests that vitamin D is protective of cardiovascular disease, cancer, multiple sclerosis and diabetes. Recommendations for vitamin D intakes are controversial because many are based on the incorrect use of scientific data (here) and concerns continue to arise regarding vitamin D intakes at anything above the highest dose available on prescription (25 µg/d). However, suggests that the previous recommendations for vitamin D need revising upwards and that the intake necessary to cause hypercalcaemia is higher than was previously thought. Studies investigating the toxicity of vitamin D suggest that doses higher than are currently recommended are quite safe and actually beneficial.

For example, researchers1 investigated the efficacy and safety of prolonged vitamin D3 intakes at 25 µg/d (1000 iu/d) and 100 µg/d (4000 iu/d) in healthy subjects. The study lasted for 5 months and was begun between January and February so as to minimise the effects of the sun. Serum 25(OH)D at baseline was 40.7 nmol/L and peaked at 68.7 nmol/L and 96.4 nmol/L at 3 months for those subjects taking the 25 µg/d and 100 µg/d dose, respectively. The researchers also measured the serum 25(OH)D levels of subjects not taking vitamin D supplements in the summer months and the mean value was 46.7 nmol/L. The highest and lowest serum concentration of vitamin D in the 25 µg/d and 100 µg/d group were 40 and 100 nmol/L and 69 and 125 nmol/L respectively. Toxicity was assessed by measuring calcium excretion, but it was unchanged during the study.

These results confirm that vitamin D is safe at a level of 100 µg/d  (4000 iu/d) for at least 5 months. This would be long enough to allow supplementation throughout the winter months in temperate climates where winter sun exposure can cause vitamin D levels to drop. Increases in urinary calcium levels are the first sign of vitamin D toxicity, but this was not detected in this study. Serum levels of 25(OH)D above 40 nmol/L are thought to be desirable to maintain optimum vitamin D status, and it would appear from this study that sun exposure in the summer months without supplements are able to achieve this. In the winter months 25 µg/d of vitamin D3 was necessary to ensure that all subjects attained serum levels above 40 nmol/L. This intake would appears to be quite safe and maintains serum levels attained during the summer months.

RdB

1Vieth, R., Chan, P. R. and MacFarlane, G. D. 2001. Efficacy and safety of vitamin D3 intake exceeding the lowest-observed adverse effect level. American Journal of Clinical Nutrition. 73: 288-294

About Robert Barrington

Robert Barrington is a writer, nutritionist, lecturer and philosopher.
This entry was posted in Vitamin D. Bookmark the permalink.