Daily Archives: August 31, 2017

Natural Versus Synthetic Trans Fats

Posted on August 31, 2017 by Robert Barrington

The nutrition of dietary fat is highly complex, and often misunderstood. In human nutrition there are a number of distinct groups of dietary fat and they can all have different physiological and biochemical effects. The main groups of dietary fat … Continue reading →

Posted in Cardiovascular Disease, Conjugated Linoleic Acid (CLA), Trans Fatty Acids, Vaccenic Acid (Ruminant trans Fat) | Comments Off on Natural Versus Synthetic Trans Fats