Category Archives: Kasani / Chicory (Cichorium intybus)

Kasani (Cichorium intybus): More Evidence of Liver Protection

Posted on September 17, 2018 by Robert Barrington

Kasani (Cichorium intybus), also known as chicory, is a perenial heraceous plant that contains a number of important phytochemical groups that show medicianl properties. Theses include sesquiterpene lactones (including lactucin, lactucopicrin, 8-desoxy lactucin, guaianolid glycosides, including chicoroisides B and C … Continue reading →

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Kasani (Cichorium intybus) for Liver Protection

Posted on September 14, 2018 by Robert Barrington

Kasani (Cichorium intybus) is a herb that has traditionally been used as a general liver tonic in Ayurvedic medicine. The ability of kasani to protect the liver is well documented. For example in animals studies, extracts of kasani are able … Continue reading →

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Kasani (Cichorium intybus): Liver Protective Herb

Posted on September 13, 2018 by Robert Barrington

Kasani (Cichorium intybus) is a common herb also known a chicory, blue daisy, blue dandelion, blue weed, bunk, coffeeweed, horseweed or wild bachelor’s button. Kasani possesses a flower with a stem that can reach 100 cm, and the flower heads … Continue reading →

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Kasani (Chicory): A Traditional Liver Tonic

Posted on May 27, 2018 by Robert Barrington
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