Daily Archives: April 22, 2020

Cacao Beans, Cocoa and Antioxidants

Posted on April 22, 2020 by Robert Barrington

Cocoa powder is a processed derivative of the Theobroma cacao plant. Cocoa is made by roasting and grinding the beans, a process that is similar to making ground coffee from the coffee bean. The roasting of the beans is a … Continue reading →

Posted in Antioxidant, Cocoa (Theobroma cacao) | Comments Off on Cacao Beans, Cocoa and Antioxidants