Daily Archives: March 30, 2016

Acetyl L-Carnitine Improves Glucose Control

Posted on March 30, 2016 by Robert Barrington

L-carnitine is a non-essential nonproteinaceous amino acid in human nutrition. L-carnitine is manufactured in humans, but can be ingested in the diet, with good sources being animal flesh. L-carnitine is involved in the transport of long chain fatty acids into … Continue reading →

Posted in Acetyl L-Carnitine, Antioxidant, Body Fat, Carnitine, Fatty Acids, Glycaemia, Glycogen, Insulin Resistance, Metabolic Syndrome, Oxidative Stress | Comments Off on Acetyl L-Carnitine Improves Glucose Control