Daily Archives: January 18, 2016

Omega-3 Fatty Acids Improve Insulin Function

Posted on January 18, 2016 by Robert Barrington

Alaskan Eskimos inhabit the polar and subpolar regions of Alaska, and here they consume a diet composed largely of locally sourced foods, mainly from the sea. This food includes large amounts of fish and other marine life that is a … Continue reading →

Posted in Docosahexaenoic Acid, Docosapentaenoic Acid, Eicosanoids, Eicosapentaenoic Acid, Eskimo Diet, Essential Fatty Acids, Fish, Fish Oils, Insulin Resistance, Metabolic Syndrome, Syndrome X, Traditional Diets | Comments Off on Omega-3 Fatty Acids Improve Insulin Function