Daily Archives: April 12, 2014

More On DHA And Pregnancy

Higher intakes of omega-3 fatty acids are associated with improved health and protection from disease. Clinical studies show that this protection is based primarily on the intake of the long chain marine fatty acids eicosapentaenoic (EPA, C20:5 (n-3)) and docosahexaenoic … Continue reading

Posted in Brain, Docosahexaenoic Acid, Eicosapentaenoic Acid, Fish, Fish Oils, Pregnancy | Comments Off on More On DHA And Pregnancy