Daily Archives: April 13, 2013

Breakfast Cereal: Garbage in, Garbage Out

Posted on April 13, 2013 by Robert Barrington

The quality of the diet can have a significant impact on subsequent health outcomes. Low quality diets are increasingly being linked to a higher risk of cardiovascular disease,  cancer and obesity. Traditionally, researchers have investigated the aetiology of disease by … Continue reading →

Posted in Breakfast, Carbohydrate, Cardiovascular Disease, Fibre, Glycaemic Index, Glycaemic load, Sugar, Whole Grains | Comments Off on Breakfast Cereal: Garbage in, Garbage Out