Daily Archives: March 25, 2013

Plasma Lipoproteins: A Primer

Posted on March 25, 2013 by Robert Barrington

Elevated levels of certain plasma lipoproteins are associated with an increased risk of cardiovascular disease. Measurements of the levels of these lipoproteins are considered reliable biomarkers for assessing cardiovascular risk by the mainstream medical establishment. However, the nutritional biochemistry of … Continue reading →

Posted in Cholesterol, Chylomicrons, Fatty Acids, HDL, IDL, LDL, Triglycerides / Triacylglycerols, VLDL | Comments Off on Plasma Lipoproteins: A Primer