Daily Archives: March 28, 2012

Fructose and Fatty Acid Synthesis

Posted on March 28, 2012 by Robert Barrington

Consumption of unrefined whole grains are associated with beneficial health effects, whereas refined simple sugars are associated with disease. In particular, high intakes of fructose are suspected of playing a role in the development of obesity, metabolic syndrome, diabetes and … Continue reading →

Posted in Fructose, Insulin, Insulin Resistance, Metabolic Syndrome, Sucrose, Sugar, Syndrome X | Comments Off on Fructose and Fatty Acid Synthesis